food biotechnology course
MSc Food Sci and Tech Syllabus NEP 2020 (MSc Part II 2024-2025
Course Objective：The course provides the basic theory and last development on food biotechnology which guides students understand the main research contents of
MSc Food Sci and Tech Syllabus NEP 2020 (MSc Part II 2024-2025 food biotechnology course Course Objective：The course provides the basic theory and last development on food biotechnology which guides students understand the main research contents of foodball Open · In classroom sessions, students will study the theory and applications of biotechnology techniques as they relate to the food industry The lecture
food technology colleges in mumbai Postgraduate Food Biotechnology · Related subjects: · Food Biotechnology · Dietetics · Food Hygiene · Food Inspection · Food Science · Food Science and
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111.00 ₹ INR
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